Respectrum flour 3kg
Now relaunched as RESPECTRUM flour, this PURE blend of flour has been specially formulated with the autism GF/CF dietary requirements in mind. For this reason the brown rice flour has been omitted from our normal flour blend so that it is suitable for baking various recipes in Marilyn Le Breton's inspiring cookbook. It is a blend of white rice flour, potato starch and tapioca starch, and is free from gluten, casein, egg, corn (maize), soya, yeast and lactose. There are also no artificial preservatives, raising agents or colourings.
The product is now available in cases of 4 x 3kg and is more cost effective for those who batch bake, but it is still available in handy 500g foil sachets.
Special Offer
Price: £ 30.00
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