Recipes

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Here you will find a variety of recipes which make use of a whole range of gluten-free flours as well as our own blend. We have put each recipe into an easy-to-read format which can be quickly downloaded and printed or saved on your computer or other device. We love to hear from you with your own recipes and are always available to answer any questions you may have. Happy baking!

gluten-free white bread

Cakes and pastry

Victoria sponge cake - quick, simple, easy and no messing about. Keeps well and a perfect standby for when you want something in a hurry.

Raspberry pudding cake - a cake you can eat hot from the oven, or leave to cool for later - perfect! Take a look at the fruity variations - so simple to do.

Chocolate and banana cake - guaranteed family favourite and uses up those over-ripe bananas. It even comes with its own video demo !

Pastry - this recipe is for a good all-purpose pastry, simple to make and easy to roll. You can use it for individual tarts or larger pie crusts, just like ordinary pastry and it uses our gluten-free blended flour.

Gluten-free mincemeat - made with our own vegetarian gluten-free suet and guaranteed to put the shop mince-pies to shame! (for pastry click here )

Simnel cake - a classic Easter cake with all the marzipan trimmings.

Clootie dumpling - the Scottish version of a traditional steamed pudding guaranteed to warm you through on a cold Winter's day.

Clootie dumpling (quick) - a smaller, microwave-cooked version of the pudding, just as satisfying.

Banana and date loaf - a great tea loaf which is filling but not heavy.

Decadent GF Chocolate Brownies - just like it says!

Parsnip cake - a delicious variation on the carrot cake theme and can be made dairy-free as well. Sweet and spicy in just the right amounts.

Shortbread Pastry Base - great for recipes which normally require this type of base

Teff Pancakes - nutritious and ideal for breakfast or a light supper

Sugar Cookies - quick and delicious!

Almond Sponge Cake - a lovely flavoursome cake

Yellow Cookies - another quick recipe using corn and coconut

Honey Biscuits - crunchy and delicious

Pancakes - an enriched pancake for any occasion

Cranberry Coffee Cake - great for sharing!

Banana Scones - simple and moreish

Cinnamon Drop Biscuits - quick and simple

Cranberry & Sultana Biscuits - a lovely variation of fruit in this biscuit

Almond & Lemon Cake - a rich and tangy cake

Teff Dutch Cookies - a wholesome treat for everyone

Teff Pastry - a tasty alternative to traditional pastry

Fruit Shortcake biscuits - or affectionately known here as squashed fly biscuits!

Lemon trickle mash cake - a great use of mashed potato and comes highly recommended

Marmalade Cake - great if you make your own marmalade too

Teff porridge - a really filling and nutritious start to the day

Stem Ginger Biscuits - zingy and chocolatey!

Raspberry Chocolate Pancakes - the filling is already in these - perfect.

Sweet cinnamon raisin rolls - surprisingly quick and great for a snack

Syrup cornflake crunchies - thank you to Jill Fay for sharing this recipe with us, enjoy!

Breads and savoury

Potato twists with salsa - an immensely versatile snack which is ready in seconds

Potato twists with creamy herb dip - same twists but with a delicious dip, also dairy-free and egg-free

Quick GF French Bread - for that continental taste

Rochdale Loaf (with Teff flour) - a good honest loaf

Millet Bread - a tasty variation

Golden Crackers - for the crunch!

Savoury Cheese Bread - great on its own or as an accompaniment

True Yeast Bread (Bread Maker recipe) - a boon if you have a bread maker

Injera - traditional Ethiopian recipe for Teff flour; a must for sharing

Gluten free white bread with psyllium - a more wholesome loaf which tastes great

Dill Salmon Loaf - a wonderful centrepiece for hot and cold suppers

Chris's Panasonic breadmaker bread - specifically for bread makers, not just Panasonic!

Cinnamon Swirl Quick Bread - a non-yeast bread which is fast and simple.